Hot Pot
 
Soup Base  |  Main Course  |  A La Carte  |  Vegetables
 
Soup Base Per Pot
Shang Tang Broth Complimentary
Chinese Herbal Broth $2.00
*Chinese Spicy Broth
$2.00
*Kim-Chi Broth $2.00
*Satay Broth $2.00
*Tom Yum Broth $2.00
   
   
Main Course  
All courses are served with a bowl of assorted vegetables and your choice of Udon Noodles, Vermicelli Noodles, or Steamed Jasmine Rice.  
のRib-Eye (USDA Angus) 25.00
のBoneless Short Ribs 25.00
のBeef 18.00
のLamb 20.00
のPork 18.00
のWhite Meat Chicken 18.00
のSeafood Combo
Shrimp, Scallop, Squid, Fish Fillet, Clams, and Homemade Fish Ball
28.00
のSurf & Turf
Your Choice of Beef, Chicken, Lamb or Pork with a Seafood Platter Consisting of Shrimp, Squid, Fish Fillet, and Homemade Fish Ball
25.00
のMeat Lover Combo
Combination of Beef, Chicken, Pork, Homemade Beef Balls and Pork Balls
23.00
   
   
A La Carte Per Order
のRib-Eye (USDA Angus) 20.00
のBoneless Short Ribs 20.00
のBeef 10.00
のBeef Tripe 6.00
のLamb 13.00
のPork 10.00
のKurobuta Pork Belly 13.00
のWhite Meat Chicken 10.00
のJumbo Shrimps 8.00
のSquid 6.00
のSalmon
8.00
Homemade Beef Ball
7.00
Homemade Cuttlefish Ball
6.50
Homemade Fish Ball
6.50
のHomemade Fish Pate
6.50
Homemade Pork Ball 6.50
   
   
Vegetables Per Order
A-Choy 5.00
Carrot 4.00
Corn on the Cobb 4.00
Daikon 4.00
Napa 5.00
Shanghai Bok Choy 5.00
Spinach 5.00
Taro 4.00
Watercress 5.00
Winter Melon 4.00
Fried Yuba 4.00
Yuba 4.00
Black Mushroom 6.00
Enoki Mushroom 5.00
Wood Mushroom 4.00
Fried Tofu 4.00
Ice Tofu 4.00
Silken Tofu 4.00
Shirataki Noodles 4.00
Jasmine Rice 2.00
Noodles 2.00
Vermicelli Noodles 2.00
   
の Denotes items are served raw or undercooked
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs
may increase your risk of foodborne illness, especially if you have certain medical conditions.
Please notify your server if you or anyone in your party has any food allergens.
*Denotes item is prepared Spicy
 
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